Dough Sheeters
The simplicity of the sheeting process, the ability to work with various types of dough, and the capacity to evolve make Ferneto sheeters equipment for traditional pastry. The same family runs from a compact tabletop unit to an industrial automatic line.
There are three series. The F series comes in 0.5 and 0.6 metre widths, the R series in 0.65 metres, the I series in 0.72 metres. Lengths go from 1.6 to 4.2 metres, in painted standard and stainless steel versions.
- Width
- 0.5 - 0.72 metres
- Length
- 1.6 - 4.2 metres
- Series
- F · R · I
- F series: the LSA tabletop and the LMA, 0.5 and 0.6 metre widths
- R series: the LMR, 0.65 metre width
- I series: the automatic LMI, 0.72 metre width
- Lengths from 1.6 to 4.2 metres
- Painted standard and stainless steel versions
Four machines, three series
Tabletop, or industrial and automatic?
The tabletop dough sheeter
The LSA is a compact unit that benefits from all the advantages of the LMA. It fits on a narrow bench without giving up robustness.
- Removable tables
- Twenty speeds
- Reinforced construction
- Dimensions of 0.5 x 1.6 metres and 0.5 x 2 metres
- Painted standard and stainless steel versions
- Size
- 0.5 x 1.6 m · 0.5 x 2 m
- Speeds
- twenty
- Models
- LSA516 · LSA520 · LSA516B · LSA520B
A sheeter that evolves with your business
The simplicity in the sheeting process, the versatility to operate with various types of dough and its evolutionary capacity put the LMA as the ideal equipment for traditional pastries.
- Designed to evolve with your business
- Painted standard and stainless steel versions
- 0.5 and 0.6 metre widths
- Different lengths between 1.6 and 3 metres
- Width
- 0.5 and 0.6 metres
- Length
- 1.6 - 3 metres
- Models
- LMA516 · LMA520 · LMA620 · LMA624 · LMA630
The simplicity of robustness
Greater sheeting capacity and greater labour intensity, while maintaining the simplicity and quality of the sheeting, make the LMR the right sheeter for semi-industrial and industrial structures.
- Dough rolling capacity of 16 kg
- Rolling cylinders in stainless steel, 87 mm diameter
- Spacing between rolling rolls from 0 to 60 mm
- Wider (0.65 m) and longer (3.2 or 4.2 m) conveyor belts
- An articulated bench for easier daily cleaning
- Structure entirely built in stainless steel
- Dough capacity
- 16 kg
- Cylinder
- stainless, 87 mm diameter
- Spacing
- 0 - 60 mm
- Belt
- 0.65 x 3.2 or 4.2 m
The automatic dough sheeter
The LMI is more than an automatic sheeter. It is a highly technological piece of equipment that assists bakers who look for productivity, quality and consistency in their own products.
- The singularity of each recipe, author and culture calls for flexible yet accurate processes
- The efficiency that modern management demands
- Faster and measurable processes
- Systems that minimise human mistakes
- 0.72 metre width, 3.2 and 4.2 metre lengths
- Width
- 0.72 metres
- Length
- 3.2 · 4.2 metres
- Models
- LMI732 · LMI742
Tell us your daily dough volume and the length you can give it, and we will pick the series and the size for it.