Pasta Presses and Extruders
Fresh pasta is three steps: mix semolina and water, knead, press through the die. These presses put all three in one body. Change the die and the product changes: spaghetti, penne, rigatoni, tagliatelle, shells, short or long. An automatic rotary blade sets the cut length; the extruder head is cooled so the dough does not warm up and lose quality.
There are eight bodies. The bench top 5 kilogram press runs from a single phase socket; the largest presses 200 kilograms an hour. On the COMBI bodies the kneader sits in a separate basin: one batch kneads while the other is pressed, so production does not stop. All stainless steel, on castors, 400 volt three phase or 230 volt on request.
- Output
- 12 - 200 kg/h
- Basin
- 5 - 50 kg
- Die diameter
- 74 - 195 mm
- Electricity
- 400 V 3 ph (230 V on request)
- Eight bodies from 12 to 200 kilograms an hour
- Basins from 5 to 50 kilograms
- Die diameter 74 to 195 millimetres
- Every short and long shape, sheet regulation
- Electronic rotary blade or variable speed timer blade
- Cooled extruder head, bronze lined on the large bodies
- A separate kneading basin on the COMBI bodies
- Stainless steel body on castors
- 400 V three phase; 230 V 60 Hz on request
Eight bodies
The principle is the same: basin, screw, die, blade. What changes is the basin size, the hourly output and whether the kneader is separate.
Bench top, for catering and small shops
The smallest body. A 5 kilogram basin, 12 kilograms an hour, runs from a single phase socket. Every short and long shape, touch panel, automatic rotary blade.
- 5 kg basin, 12 kg an hour
- 74 mm die
- Automatic rotary blade, touch panel
- Cooled extruder head
- 1.5 kW, 230 V single phase
- 50 × 30 × 113 cm, 60 kg
- Basin
- 5 kg
- Output
- 12 kg/h
- Die
- 74 mm
- Power
- 1.5 kW, 230 V 1 ph
Small workshop press
Stainless body on castors with a two speed motor. A 5 kilogram basin, 20 kilograms an hour, 94 millimetre die.
- 5 kg basin, 20 kg an hour
- 94 mm die
- Two speed motor, rotary blade
- Head cooling
- 2 kW, 400 V three phase
- 84 × 42 × 125 cm, 130 kg
- Basin
- 5 kg
- Output
- 20 kg/h
- Die
- 94 mm
- Power
- 2 kW, 400 V
Semi industrial press
Mixing, kneading and extrusion in one body. A 10 kilogram basin, 40 kilograms an hour, 109 millimetre die.
- 10 kg basin, 40 kg an hour
- 109 mm die
- Electronic rotary blade or timer blade
- Two speed motor, head cooling
- 2.5 kW, 400 V three phase
- 80 × 50 × 130 cm, 148 kg
- Basin
- 10 kg
- Output
- 40 kg/h
- Die
- 109 mm
- Power
- 2.5 kW, 400 V
With a separate kneading basin
An 8 kilogram kneader on top, the extrusion basin below: one batch kneads while the other is pressed. 40 kilograms an hour, 109 millimetre die.
- 8 kg semolina kneader, 40 kg an hour
- 109 mm die
- 2 HP extruder, 1 HP kneader
- Manual transfer, head cooling
- 3.5 kW, 400 V three phase
- 95 × 60 × 170 cm, 210 kg
- Kneader
- 8 kg
- Output
- 40 kg/h
- Die
- 109 mm
- Power
- 3.5 kW, 400 V
Industrial press
A 15 kilogram basin, 60 kilograms an hour, 139 millimetre die. Stainless body on castors, two speed motor.
- 15 kg basin, 60 kg an hour
- 139 mm die
- Electronic rotary blade or timer blade
- Head cooling
- 4 kW, 400 V three phase
- 117 × 56 × 135 cm, 240 kg
- Basin
- 15 kg
- Output
- 60 kg/h
- Die
- 139 mm
- Power
- 4 kW, 400 V
Industrial, with a separate kneader
A 12 kilogram kneader and a 15 kilogram extrusion basin. 60 kilograms an hour, 139 millimetre die.
- 12 kg kneader, 15 kg basin
- 60 kg an hour, 139 mm die
- 3 HP extruder, 2 HP kneader
- Manual transfer, head cooling
- 4 kW, 400 V three phase
- 127 × 65 × 175 cm, 310 kg
- Kneader
- 12 kg
- Output
- 60 kg/h
- Die
- 139 mm
- Power
- 4 kW, 400 V
High capacity press
A 50 kilogram basin, 200 kilograms an hour, 195 millimetre die. Bronze lined, cooled extrusion head.
- 50 kg basin, 200 kg an hour
- 195 mm die
- Bronze lined, cooled head
- Two speed 7.5 HP motor
- 6 kW, 400 V three phase
- 140 × 70 × 160 cm, 430 kg
- Basin
- 50 kg
- Output
- 200 kg/h
- Die
- 195 mm
- Power
- 6 kW, 400 V
High capacity, twin basin
A 50 kilogram kneader and a 30 kilogram extrusion basin. 200 kilograms an hour, 195 millimetre die, 8.5 kilowatts.
- 50 kg kneader, 30 kg semolina basin
- 200 kg an hour, 195 mm die
- Bronze lined, cooled head
- 3 HP extruder, 7.5 HP kneader
- 8.5 kW, 400 V three phase
- 140 × 85 × 180 cm, 600 kg
- Kneader
- 50 kg
- Output
- 200 kg/h
- Die
- 195 mm
- Power
- 8.5 kW, 400 V
Tell us how many kilograms of pasta a day and which shapes you want, and we will pick the body and the die set.